best yogurt maker for homemade yogurt
Non-Electric Yogurt Maker and Recipe Book
glass jars for yogurt maker
how to make yogurt at home
probiotic yogurt homemade
dairy free yogurt recipes
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Non-Electric Yogurt Maker and Recipe Book

Regular price $44.95

Unit price per 

Create Creamy, Healthy Homemade Yogurt

Tired of paying premium prices for overly sweetened yogurt? Easily craft yogurt your way with this stainless steel yogurt maker starter kit.

Still our bestseller, this set includes:

  •  a double-walled, vacuum insulated stainless steel maker
  •  a 32-ounce glass mason jar with stainless steel lid
  •  a 42-page recipe book and instruction guide

Create old favorites and new creations like,

  • Probiotic yogurt
  • Greek yogurt
  • Baby yogurt
  • Sour cream
  • Cultured butter
  • Labneh

If you're vegan or dairy-free, enjoy our recipes for non-dairy yogurt with coconut, almond, cashew, soy, and other plant-based milk.

A quick and healthy snack, your homemade yogurt will be the talk of the town and the perfect addition to smoothies, breakfast bowls, and indulgent desserts. 

Why we made this

We wanted to create the best yogurt maker on the market. At first, we went down the electric yogurt machine path, but we were unhappy with the results, and when one of the machines nearly caught on fire, we decided to keep it simple: no buttons, plugs, cords, or plastic.

Our yogurt maker employs state-of-the-art thermodynamic technology to keep milk warm enough for long enough. And our wide-mouth mason jars allow for easy measuring and cleaning. See for yourself why this product has been and continues to be our bestseller.

Oh, did we mention making yogurt at home means less sugar and less plastic waste? #winning

plastic free yogurt maker sugar in commercial yogurt

Product Specifications
  • 1x Stainless Steel Yogurt Maker
  • 1x Glass Mason Jar (1-quart or 32-ounces) and Stainless Steel jar lid
  • 1x 42-page recipe book
  • Dishwasher safe (glass mason jar ONLY) and plastic-free packaging 
Care Instructions
  1. Clean glass mason jar in a dishwasher or hot soapy water. Rinse in clean water.
  2. Clean stainless steel maker in hot soapy water, then rinse.
  3. Dry all items completely before storing.
Learn More

Check out the "Make Yogurt" sections of our website for other yogurt-making essentials including a dial thermometer and organic cotton cheesecloth. We also wrote an even longer book on making yogurt at home.

For information on yogurt, visit Culture Cupboard where you'll also find a Yogurt University with expert advice, tutorial videos, and FAQs about how to make yogurt at home.

Customer Reviews

Based on 29 reviews
berta berriz
Simply and Surprisingly Delicious!

I made my yogurt with lactose free milk since that is what I had in the fridge. The directions are very easy to follow. Eight hours later the bottle went in the fridge. Next morning I had delicious yogurt, thick and creamy texture. Surprised me beyond my expectation. I divided the yogurt in two jars. One plain for me and one with vanilla, cinnamon and honey for my husband. Yum!

Kim Kacoroski
Live longer

Enjoyed the non-electric yogurt maker —- fewer EMFs in this epidemic time.

Couldn't Be More Perfect !

I love how this yogurt maker looks ! I don't have to hide it away in a cabinet where it will sit, begging to be used. And absolutely love the small vertical footprint. A whole quart of creamy, delicious home made yogurt in an 5"x10" space ! Pricey, but no regrets here :)

Julie L.
great consistency and flavor

I have used the yogurt maker about 4 times now, and each time the end product is as expected. I have only used whole dairy milk, and to get the thicker consistency I want, I drain about a cup of the whey after the 8 hour set-time, using a cheesecloth. The initial process takes about a half hour, including cleaning up the dishes. I also place the whole unit into a small cooler just to keep the air consistent around the container. The flavor is very good.

Alison Cipriani
Maybe Not Best For Non-Dairy Milk

I have only tried my yogurt maker once but the finished product was thin and didn't really taste at all like yogurt. I used pure oat milk but apparently it is difficult to actually make vegan yogurt. I'm not sure if I would have been better off with an electric maker as maybe it needed to be warmer but I will try again with a different plant based milk and hope for a better outcome.

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